Today more than ever, cutting-edge business skills are needed to navigate the complex business and policy environment that defines the global food and agribusiness system.
As the only agribusiness program in the world that is a part of a top 30 business school, our curriculum builds on core business skills with specialized courses focusing on the unique aspects of food and agribusiness industries. Undergraduate students also have the opportunity to engage with industry professionals through a number of experiential learning opportunities, including student competitions and internships. We also boast the only 100% online bachelor’s degree in Food Industry Management, expanding our global reach.
Our award winning faculty conduct use inspired academic research that examines some of the most fundamental problems, and opportunities, facing the global food and agribusiness system today. I invite you to meet our faculty and learn more about their cutting-edge research. Our faculty are dedicated to scholarship, and enjoy both creating and sharing knowledge in the classroom and beyond.
Thank you for your interest in the Morrison School of Agribusiness. Please contact us for more information.
Troy Schmitz
Director